LL

Lunch Specials

Whole Wheat Tuna Fingers    6.99

2 whole wheat tuna finger sandwiches served with cup of soup or chowder-                choice side salad-chips & pickle

 

General Tso's Chicken Salad           6.99

                       marinated grilled chicken on bed of greens with lettuce-tomato-                                        honey roasted peanuts & mango

 

Soup & Chowder of the Day

(Clam Chowder-Potato & Leek-Duchess)

last updated 5-13-08 10:00 A.M.

Wine Dinner

Wednesday May 21 st 6:30 P.M.

Price: 39.99 per person

Speaker : (Seth Ferris)

call or E-mail for reservations

      

First Course: Spinach, Olives & Parmesan Cheese Stuffed Mushroom

( Portobello mushroom stuffed with spinach, medley of olives & parmesan cheese)

Wine:  Rotari Rose, Alto Adige                

 

Second Course:  Roasted Consertina of Squid      

( roasted squid served with salad of warm grilled leeks & fennel)

Wine:   Bigi Orvieto  "Amibile" Umbria          

 

Entree:   Beef Roulade                                 

( sirloin stuffed with spinach-leeks-roasted red peppers & Asiago cheese  topped with tomato, garlic & fresh basil coulis served with Parmesan & Oregango Duchess potatoes crostini  & fresh mixed vegetable & fennel medley)

Wine: Dolcetta D'Alba, Piedmont

Wine:     Villa Alta Ripasso, Venetto

 

 Dessert:   Chocolate Almond Zeppole  

                      

(  Almond flavored & chocolate dipped Italian donut  served with butter pecan Ice cream)

 

 

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Maurice Restaurant Francais
Corey Sumner, Owner
109 Main Street
South Paris, ME 04281
Ph. (207) 743-2532
Fax. (207) 743-5810
Email: info@mauricerestaurant.com